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Inulin. Product composition Properties. Application |
Every man, if he wants to live a long and active lives free from disease, must understand: health will not come by itself, it does not give neither the state nor the doctor nor the witch doctor - for he must fight every day the same as what it is all strength. The main role in maintaining health and longevity belongs to the full and proper nutrition. Anyone who eats what he wants, does not get what he needs! "Let your food be your medicine" - Hippocrates said great. But can the modern man's daily diet contain 600 ingredients (which is so necessary to our body to function)? The majority of world scientists believe that today, found an ideal and safe way to address this issue. This use of dietary supplements - dietary supplements. What is BAD? This concentrates the natural active substances isolated from food raw materials of vegetable and animal origin. Russian scientists have created a unique formula that can at the level of the tissue structure to influence the causes of disease, restore natural defenses, allowing for full operation of the human body. Let us dwell on biological additives - inulin. What is inulin? It was opened in the late XX century. Its chemical formula (C 6 H 10 O 5) n, - organic matter from the group of polysaccharide polymer D-fructose. Inulin - a white powder, easily soluble in hot water and it is difficult in the cold. The molecular mass of 5000-6000. Has a sweet taste. When the hydrolysis under the action of acids and enzymes inulazy form D-fructose and a small amount of glucose.It is a complex carbohydrate, on the structure similar to starch and cellulose, but unlike them, is a polymer of glucose and 95% of fructose.
Plants, which include the inulin Wheat, leek, onion, asparagus, beet rot, garlic, Jerusalem artichoke, chicory, echinacea, elecampane, dandelion. Inulin is a member of more than 3600 plants. In the tuber of Jerusalem artichoke (Jerusalem artichoke) contains 16-20% inulin. He is a true record. As much of it in the roots of chicory. Garlic - drug Egyptian priests and Tibetan lamas contains 9-16% inulin. Look a little less - about 6. But no wonder people said: onions from a hundred disease. Completing the table fruit banana: 0,5%. In plants, together with inulin almost always found related carbohydrates - psevdoinulin, inulenin, levulin, geliantenin, sinistrin, irizin.
The industrial method for inulin Inulin extracted from chicory, artichoke, dandelion, elecampane and other plants. Inulin is produced from vegetable raw materials so-called "cold process" that allows the maximum to preserve its biological activity. The most valuable raw material for a Jerusalem artichoke inulin (Jerusalem artichoke). Why?
The use of inulin in medicine
Company NNPTSTO offers a unique product containing inulin - Anavita pills .Used for prevention and treatment of diseases of musculoskeletal system. Complex Anavita - an effective and high quality dietary supplements available to all who are willing to think about their lives, take care of their health and active longevity.
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